Kaffeforeninga
The main purpose of the Coffee Association is to disseminate knowledge about speciality coffee with an emphasis on culture, taste and brewing techniques. The association is open to all students.
Open for new members
Institution
None
Association type
Interest - and hobby
Email
kaffeforeninga@gmail.com
Our activities
The Oslo Students Coffee Association organizes regular coffee cuppings where we taste specialty coffees from the best independent roasters in Oslo and Norway. We also organize courses in various brewing techniques such as pour-over, Aeropress, espresso and french press. All of our events are free, and are open for all students regardless of coffee interest. The events are mainly taking place at ForeningsHUB at Kringsjå student village (right under the Kiwi). Follow us on Facebook and Instagram to stay updated.Awards
Welcome